Multigrain Buns
ALL the taste Ā l Ā LOW in carbs Ā Ā l Ā HIGH in fibreĀ Ā
Good grains meet the right seeds in our oh-so-soft and satisfying low carb multigrain buns.
The best thing with our radically better carbs Multigrain Buns is that they taste like your regular bread but with significantly lower net carbs and an uber-boost of gut-friendly fibre! And we make it in small batches in Singapore, using natural ingredients and 0 preservatives.
Goes perfect with all sweet or savoury spreads (E.g. butter, chocolate, garlic butter, marmalade etc). Toast for that extra yummy crunch!
Most ideal for
- Breakfast / Brunch
- Club sandwiches
- Scrambled eggs and toast
- Chicken/beef or pork burgers
- Mid-day snack with peanut butter
THE REAL THING MADE BETTER
Our breads are made with NO preservatives. Keep in a cool dry place and consume within 2-3 days at ambient, or refrigerate in an air-tight container for up to 1 week if you have a humid kitchen. To extend shelf-life, keep frozen in an air-tight container for up to 6 months with little compromise on taste or texture. Ā Simply toast them lightly for that extra YUM!
PRODUCT INFO
Pack of 4, 320g.
INGREDIENTS
Wheat flour, natural fibre extracts (from grains, vegetables & fruit), wheat gluten, toasted soy flour, rice flour, sunflower seeds, sesame seeds, olive oil, oat flakes, rye flakes, flax seeds, pumpkin seeds, eggs, milk powder, salt, yeast.
ALLERGENS
Wheat, gluten, soy, sesame, egg, dairy. Ā Made in a facility that handles nuts.
NUTRITION INFO
HOW UPGRAINĀ® COMPARES (per 100g serve)
š¾Ā MADE WITHĀ UPGRAINĀ® FLOUR
We make all our products with UPGRAINĀ® flour. Perfected over 20 years, our proprietary flour is 100% natural, made from a blend of plant fibres from leafy & root vegetables, fruits and grains like soy, rice, and wheat.
šĀ TASTY DELICIOUS GUARANTEEĀ
We bake our products in small batches, cooled and blast-freezed to lock in the freshness and for food safety, ensuring that they will always stays fresh at our stockists. UPGRAIN's exceptional taste comes from the fact that we only use the premium ingredients & no preservatives in our production.Ā
As our products contain no added preservatives, they are best enjoyed within 2-3 days at ambient or up to 1 week in the chiller. Ā Alternatively, you can extend its shelf-life by storing your UPGRAIN bread properly in an airtight container in the freezer for up to 6 months, with no compromise on taste & texture.
We want to deliver a truly delicious low-carb, high-fibre experience to everyone, every meal, every day!
Ā
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