UPGRAIN is a radically better carb. It tastes just like your regular bread and noodles, but with only half the carbs and 6x more fibre.
With the use of innovation on food science & cooking techniques, we’ve managed to produce all the deliciousness we love in wheat-based carbs, but less of what we don’t. We do this with all natural, food-grade ingredients, without any preservatives or nasties.
What's in UPGRAIN?
Our products contain mainly different grains, starchy root vegetables and food-grade edible plant fibre. Some products may contain soy, eggs and butter. Click on a product to see detailed ingredients and nutritional profiles.
How does it taste so good, just like a regular carb?
Perfected over 20 years and through a proprietary process, Uplift is how we make UPGRAIN -- a clever symphony of combining transformative food science to innovative cooking techniques.
It is 100% natural, bringing together the elemental building blocks of carbs (starch, proteins and fibres) to lower carb content. We’ve managed to produce what we love about the texture and mouthfeel of regular carb foods, but with less of the actual carbs and no compromise on taste.
Is UPGRAIN keto-friendly?
Whilst UPGRAIN is not specifically made for individuals on strict Ketogenic diets, our products have fewer than 20g of carbs per serving. Please check out each product's nutritional info to make an informed decision if they would holistically fit into your daily meals, especially when you're concerned about glucose &/or carb intake.
Where's UPGRAIN made?
All UPGRAIN products are lovingly made in Singapore.
Where and when you deliver?
We deliver island-wide, excluding Pulau Ubin and off-shore islands. We bake and deliver daily with the exceptions of Sundays and public holidays.
Can our restaurant get a sample?
Sure! Fill in this form at UPGRAIN PARTNERS and we'll deliver some samples to you. Nothing beats a taste test!