1/2-carb Fresh Mee Pok (flat egg noodles)

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1/2-carb Fresh Mee Pok (flat egg noodles)

Name: 1/2-carb Fresh Mee Pok (flat egg noodles)
Rating: 4.7 (15 reviews)

$5.50

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Freshly delivered by Oct 01 - Oct 02 (Singapore). Mon to Sat Delivery (excl. Sunday/Public Holidays) 🙌

Silky smooth with just the right amount of bounce, our flat egg noodles make for savoury bowls of goodness.

The best thing about our radically better carbs Mee Pok is that they taste like your regular egg noodles but with 1/2 the carbs and 16x more fibre! And we make it in small batches in Singapore, using only 100% natural ingredients and 0 preservatives.

HOW TO STORE

Fridge: Our noodles are 100% natural with no preservatives. The vacuum-bag keeps them good for one month in the fridge. Once open, we recommend that you consume them within 3 days. Keep chilled.

Freezer: If you wish to extend the shelf-life, please keep them frozen for up to 6 months.

THE REAL THING MADE BETTER

PRODUCT INFO
Each bag contains 4 portions of noodles.
Total Weight 280g.
Vacuum-packed for freshness.
Cooks in 40-50 seconds.

HOW TO COOK UPGRAIN NOODLES

As our noodles are fresh and 100% natural, avoid separating them until they are fully thawed to avoid breaking the strands.

PREPARATION
If chilled, leave the noodle pack at room temperature for 30-60 minutes.

If frozen, allow noodles to thaw overnight in the fridge or for 2 hours at room temperature.

COOKING INSTRUCTION

Remove noodles from the vacuum-sealed bag. Air them at room temperature for 45 mins. Once softened, carefully separate the strands.
Place noodles into boiling water and give it a gentle stir to prevent any clumping. Cook until al dente. (40-50 seconds)
Drain and do a quick rinse under running tap water to stop noodles from cooking further. Toss with a savoury sauce or in a rich broth, add your condiments and sides. Serve immediately for the best taste.

OPTIONAL: If you’re not consuming the noodles immediately, or like your noodles hot, place them back into boiling water for an additional 5 seconds before serving.

MEE POK NUTRITIONAL FACTS

HOW UPGRAIN NOODLES COMPARES (per 100G serve)

Uplift - the magic of food science
Our Proprietary Process

Perfected over 20 years, Uplift is how we make UPGRAIN. It is 100% natural—bringing together the elemental building blocks of carbs (starch, proteins and fibres) in transformative ways to lower carb content. (Learn more)

Recipe Ideas

Storage Tips Stretch your enjoyment of our noodles with these cool storage tips.

😋 Tasty Delicious Guarantee We make our products in small batches, ensuring that it always stays fresh when they are packed and delivered to your doorstep. UPGRAIN's exceptional taste comes from the fact that we only use the freshest ingredients during our preparation.

Our goals are to exceed your expectations and at UPGRAIN we work hard to ensure that our customers are happy and always coming back for more.

🌱 100% Freshness Guarantee Our products are made daily, packaged and delivered to you as quickly as possible for the utmost freshness.

Store noodles in the fridge for a month upon delivery. As they do not contain any preservatives, we recommend that they are enjoyed within 3 days once the vacuum-bag is opened.

Alternatively, to extend freshness, you can keep them in the freezer, and thaw them overnight in the fridge prior to consumption.

🚚 Always Freshly Delivered We deliver island-wide in Singapore, excluding Pulau Ubin and off-shore islands. We bake and deliver daily with the exceptions of Sundays and public holidays (Shipping & Delivery info).

🏷️ Get 10% off on your first order! Trust your taste buds. Use code 'TRYUPGRAIN10' at checkout to get 10% off on your purchase - no minimum amount required. Apply this discount automatically via this link. You can also get FREE delivery for purchases over $80 nett. We'd love for you to join the UPGRAIN family.

If you're not satisfied with your order for whatever reason. Contact us via email or live chat and we'll do our very best to make things right.

Sandra F.

It is easy to cook. Just take a roll. Put in saucepan, add some water and bring to boil. Drain and put it in cold water for 5 seconds to ensure al dente. Add Green Perilla Dressing ( Japanese dressing from Daiso, Cold Storage), or if dont have use vinegar, soya sauce and mirin sauce. Add roasted garlic. Can add a bit scallion oil or chilli oil. Deliciuos mee pok less than 150 calories for person like me who cannot cook. I like to use mee pok to replace instant noodle which I think is not very healthy. Just use the sauce. My husband loves Rasa Ramen Pedas Spicy level 30 ( from mama shop at ground fl of Katong Shopping Centre). For soupy mee pok, use sauce of Myanmar instant noodle De Nhat or Sichit Duck Flavour ( from Myanmar shop across Sheng Siong at Blk 118 Aljunied Crescent)

Yndira O.

very nice taste

Noni A.

Had mee pok with slice fish soup with milk. Super yummy. Deft will buy again in near future

Emi N.

Upgrain has became a staple in my pantry and also a less guilty option. My mom was first skeptical about it being "packaged" but after I made it for her, she was shocked that it tasted so good and FRESH. I use it for soup or sauces and it's just amazing. Tip on storing the noodles if you can't finish it at one go, use an air tight container. I kept mine for almost 3 weeks in a container after opening. (Photo: Seafood noodles)

Gabriella C.

Noodles are chewy just how I like it. For 4 days straight, I mix it with sauteed 3 colors paprika, carrots and chicken breast marinated in sweet soy sauce. Needless to say, mindblown! Nothing beats that feeling of having low calories good carbs.

C G.

I made Tom yum mee pok it was delicious!

Siew Ling

Sharing another photo of one of my mee pok meals :) This was a stir-fry with broccoli and seafood and it was yummy too!

Siew Ling

This mee pok tasted just like normal mee pok! Loved the al-dente texture and it was so quick and easy to cook it. I am glad to find this yummy and healthier guilt free version of a local favourite :)

Narin P.

I love the noodles and am buying more.

Honey C.

No different compared to the usual mee pok we ate since young. Mee Pok is my favourite noodle! Nice texture, QQ and delicious Since high fiber and Low carb, will definitely repurchase them since noodles is a must must in my family !

Chris S.

I appreciate that I don't have to worry about my kids eating too many carbs when they eat noodles. It's fantastic! Thank you, upgrain.

Chris S.

I appreciate that I don't have to worry about my kids eating too many carbs when they eat noodles. It's fantastic! Thank you, upgrain.

Weynha C.

I'm convinced. The Mee Kia and Mee Pok are the best low-carb noodles I've ever tasted

Muhammad B.

Taste-wise no difference from regular Mee Pok but definitely nutrition-wise this is legit

Anna L.

Much tastier than expected.

This item: 1/2-carb Fresh Mee Pok (flat egg noodles)

Sandra F.

Yndira O.

very nice taste

Noni A.

Had mee pok with slice fish soup with milk. Super yummy. Deft will buy again in near future

Emi N.

Gabriella C.

C G.

I made Tom yum mee pok it was delicious!

Siew Ling

Sharing another photo of one of my mee pok meals :) This was a stir-fry with broccoli and seafood and it was yummy too!

Siew Ling

This mee pok tasted just like normal mee pok! Loved the al-dente texture and it was so quick and easy to cook it. I am glad to find this yummy and healthier guilt free version of a local favourite :)

Narin P.

I love the noodles and am buying more.

Honey C.

Chris S.

I appreciate that I don't have to worry about my kids eating too many carbs when they eat noodles. It's fantastic! Thank you, upgrain.

Chris S.

I appreciate that I don't have to worry about my kids eating too many carbs when they eat noodles. It's fantastic! Thank you, upgrain.

Weynha C.

I'm convinced. The Mee Kia and Mee Pok are the best low-carb noodles I've ever tasted

Muhammad B.

Taste-wise no difference from regular Mee Pok but definitely nutrition-wise this is legit

Anna L.

Much tastier than expected.

FAQ

supportUPGRAIN FAQ

UPGRAIN is a radically better carb. It tastes just like your regular bread, noodles and pasta, but with only half the carbs and 6x more fibre.
By applying food science to conventional cooking techniques, we've managed to emulate what we love in carbs with less of it. We do this with all natural, food-grade ingredients, without any preservatives or nasties.

Our products contain mainly different grains, starchy root vegetables and edible plant-based dietary fibre.

Some contain soy, eggs and butter. Click on a product to see detailed ingredients and nutritional profiles.

Through a process we call Uplift. By applying food science to conventional cooking techniques, we've managed to emulate what we love about the texture, mouthfeel and taste of regular carb foods, but with less of the actual carbs.

All our products are proudly made in Singapore.

local_shippingDelivery

We deliver island-wide, excluding Pulau Ubin and off-shore islands. We bake and deliver daily with the exceptions of Sundays.

Our products come with zero preservatives and it's recommended to be consumed within 2 days. Keeping UPGRAIN products in the fridge will generally last a month. For longer durations, you can freeze them.