Salmon Coulibiac – UPGRAIN
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Radically better carbs


Delicious meets nutritious....coming soon


Island wide flat delivery fee $10

    We will be closed from 31 January to 4 February for the Lunar New Year and resume operations on 5 February. Gong Xi Fa Cai!

    Salmon Coulibiac

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    Freshly delivered by Apr 25 - Apr 26 (Singapore). Mon to Sat Delivery (excl. Sunday/Public Holidays) 🙌

    Simply Delicious at $108 (with GST) | $99.10 (without GST). Order Today while stock lasts! Norwegian salmon fillet wrapped with layers of creamed spinach and boiled egg. Topped with perfect crispy UPGRAIN's low-carb puff pastry.

    Curated by Ooh La La! de Chef Julien  

    INGREDIENTS: Salmon, spinach, egg, shallot, milk, wheat, soy, rice, tapioca, butter, olive oil, garlic, water, black pepper and sea salt. Traces of fishbone may be found.

    ALLERGENS: Manufacture on equipment that also processes milk, egg, fish, crustacean, tree nuts, sulphur dioxide, peanuts, wheat, soybean, mollusc, celery, mustard, sesame and lupin.

    Serving Portions: 5-6 portions
    Weight: 1.2 kg
    Storage: -18°C - Frozen all time. Do not refreeze after defrosting

    Reheating Instruction:

    In oven (Require to thaw for 20 minutes prior to oven bake)
    Place the salmon coulibiac on baking tray
    Thaw for 20 minutes at room temperature
    Bake in preheated oven 240°c for 20 minutes,
    Then keep baking 180°c for 10 minutes

     🚚 Always Freshly Delivered We deliver island-wide in Singapore, excluding Pulau Ubin and off-shore islands. We deliver daily with the exceptions of Sundays and public holidays (Shipping & Delivery info).

     If you're not satisfied with your order for whatever reason. Contact us via email or live chat and we'll do our very best to make things right.

    Salmon Coulibiac


    supportUPGRAIN FAQ

    UPGRAIN is a radically better carb. It tastes just like your regular bread, noodles and pasta, but with only half the carbs and 6x more fibre.
    By applying food science to conventional cooking techniques, we've managed to emulate what we love in carbs with less of it. We do this with all natural, food-grade ingredients, without any preservatives or nasties.

    Our products contain mainly different grains, starchy root vegetables and edible plant-based dietary fibre.

    Some contain soy, eggs and butter. Click on a product to see detailed ingredients and nutritional profiles.

    Through a process we call Uplift. By applying food science to conventional cooking techniques, we've managed to emulate what we love about the texture, mouthfeel and taste of regular carb foods, but with less of the actual carbs.

    All our products are proudly made in Singapore.


    We deliver island-wide, excluding Pulau Ubin and off-shore islands. We bake and deliver daily with the exceptions of Sundays.

    Our products come with zero preservatives and it's recommended to be consumed within 2 days. Keeping UPGRAIN products in the fridge will generally last a month. For longer durations, you can freeze them.


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    Always freshly delivered

    All the taste with no compromise

    Made with UPGRAIN® flour