We will be closed from 31 January to 4 February for the Lunar New Year and resume operations on 5 February. Gong Xi Fa Cai!
Classic French culinary tradition.
Presented in plastic terrine tub. Weight 250Ā gm
Shelf life: 6 month from the date of production.Ā StoreĀ chilled.
Consume within 3-4 days after seal is opened.
Made right here in Singapore, Ooh la la!Ā DE CHEFĀ JULIEN provides gourmet French traditional cuisine using premium quality ingredients. All products are preparedĀ in small batches by award-winning Chef Chevalier JulienĀ Bompard, a French native renowned for his epicurean creations.Ā @Chefjulienbompard
INGREDIENTS
Duck meat, fat, nitrite salt, pepper, bay leaves, spices
ALLERGENS
Manufactured on equipment that also processes: Milk, eggs, fish, crustaceans, tree nuts, sulphur dioxide, peanuts, wheat, soybean, mollusks, celery, mustard, sesame, lupin.
SERVINGĀ SUGGESTION
Open the terrine, serve chilled and pair with Upgrain's 1/2 carb buns,Ā toastedĀ andĀ presented as crostini.Ā
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š Always Freshly DeliveredĀ We deliver island-wide in Singapore, excluding Pulau Ubin and off-shore islands. We deliver daily with the exceptions of Sundays and public holidays (Shipping & Delivery info).
If you're not satisfied with your order for whatever reason.Ā Contact us via emailĀ or live chat and we'll do our very best to make things right.